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Spud Point Crab Company restaurant in Bodega Bay, Sonoma County, California

Spud Point Crab Company

Bodega Bay, Sonoma County, California

4.7(3,496 reviews)

Experience the Flavor of Fresh Seafood in Bodega Bay.


Waterfront Dining
Family Owned
Seafood Specialties
Outdoor Seating
Scenic Views
Seafood

About Spud Point Crab Company

Spud Point Crab Company is a beloved treasure in Bodega Bay, offering a delightful menu centered around fresh seafood, especially their famous award-winning clam chowder and fresh Dungeness crab. This family-run operation evokes the nostalgic charm of San Francisco's Fisherman’s Wharf, where Tony Anello and his family have crafted a welcoming atmosphere that celebrates local flavors and coastal beauty. Diners can expect to savor mouthwatering dishes while soaking in breathtaking views of the bay, making every visit a memorable culinary adventure.

Spud Point Crab Company restaurant estate and grounds
4.7/5
Guest Rating
3,496+
5-Star Reviews
Top 10
Sonoma County Restaurant

"The clam chowder was so good it made me cry. Honestly the best clam chowder I’ve had in California. Go ahead line up for some TikTokers favorite seafood spot in SF and get your Boudin style cup of water. The chowder at spuds is east coast grandma, it’s rich, creamy, and full of flavor."

John Bouchie

· Verified Guest

Why Visitors Choose Spud Point Crab Company

If you’re looking for a delicious seafood experience in a stunning location, look no further than Spud Point Crab Company. The combination of fresh, local ingredients, particularly the mouthwatering clam chowder, and the picturesque views of Bodega Bay create an unforgettable dining experience that reflects the heart of California’s coastline. You won't just enjoy a meal; you'll soak in the local culture and charm as well.

  • Fresh, locally-sourced seafood
  • Award-winning clam chowder
  • Charming family-run atmosphere
  • Stunning views of Bodega Bay
  • A must-visit for seafood lovers

Frequently Asked Questions

What should I know about Spud Point Crab Company?

Spud Point Crab Company is best known for its award-winning clam chowder and fresh crab dishes.

Restaurants Nearby

Wineries Nearby

Plan Your Trip to Spud Point Crab Company

Everything you need to know before visiting.

Best Time to Visit

Spring (March–May) and fall (August–October)

Reservations Required?

Yes, reservations are highly recommended at most wineries.

How Many Wineries Per Day?

3-4 Wineries Per Day

Transportation Options

Private drivers, guided wine tours, Uber, and Lyft are popular ways to explore Sonoma County Wine Country. Visitors staying in Healdsburg or Sonoma Plaza can easily walk to many tasting rooms, restaurants, and shops.

Where to Stay

Choose from luxury resorts, boutique inns, vineyard retreats, and charming downtown accommodations throughout Sonoma County.

Plan Your Sonoma County Visit

First-Time Visitors

Reservations & Booking

Wine Tasting

Why Spud Point Crab Company Made Our List

Spud Point Crab Company deserves a spot on our curated dining guide for its dedication to serving high-quality, freshly-caught seafood, paired with warm hospitality. The Anello family's deep roots in the fishing industry and their commitment to creating a community space where great food meets beautiful scenery set this eatery apart.

If you’re looking for a delicious seafood experience in a stunning location, look no further than Spud Point Crab Company. The combination of fresh, local ingredients, particularly the mouthwatering clam chowder, and the picturesque views of Bodega Bay create an unforgettable dining experience that reflects the heart of California’s coastline. You won't just enjoy a meal; you'll soak in the local culture and charm as well.

  • Fresh, locally-sourced seafood
  • Award-winning clam chowder
  • Charming family-run atmosphere
  • Stunning views of Bodega Bay
  • A must-visit for seafood lovers

Wine Quality

& Reputation

Guest Reviews

& Ratings

Tasting Experience

& Hospitality

AVA

Representation

Bookable

Experiences

About This Winery Profile

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Last Updated

July 9, 2026

We update our guides regularly to ensure information is accurate.

Written By

CellarPass Editorial Team

Our team of wine travel experts and local contributors.

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