About Spud Point Crab Company
Spud Point Crab Company is a beloved treasure in Bodega Bay, offering a delightful menu centered around fresh seafood, especially their famous award-winning clam chowder and fresh Dungeness crab. This family-run operation evokes the nostalgic charm of San Francisco's Fisherman’s Wharf, where Tony Anello and his family have crafted a welcoming atmosphere that celebrates local flavors and coastal beauty. Diners can expect to savor mouthwatering dishes while soaking in breathtaking views of the bay, making every visit a memorable culinary adventure.

"The clam chowder was so good it made me cry. Honestly the best clam chowder I’ve had in California. Go ahead line up for some TikTokers favorite seafood spot in SF and get your Boudin style cup of water. The chowder at spuds is east coast grandma, it’s rich, creamy, and full of flavor."
John Bouchie
Why Visitors Choose Spud Point Crab Company
If you’re looking for a delicious seafood experience in a stunning location, look no further than Spud Point Crab Company. The combination of fresh, local ingredients, particularly the mouthwatering clam chowder, and the picturesque views of Bodega Bay create an unforgettable dining experience that reflects the heart of California’s coastline. You won't just enjoy a meal; you'll soak in the local culture and charm as well.
- Fresh, locally-sourced seafood
- Award-winning clam chowder
- Charming family-run atmosphere
- Stunning views of Bodega Bay
- A must-visit for seafood lovers
Frequently Asked Questions
What should I know about Spud Point Crab Company?
Spud Point Crab Company is best known for its award-winning clam chowder and fresh crab dishes.











