About Brix
For over 25 years, Brix has defined the Yountville dining scene with its sprawling 16-acre estate and two acres of working gardens. Chef Cary Delbridge crafts a Northern California menu that draws directly from 25 raised beds, offering fresh dishes like Dungeness crab fondue and vibrant garden crudité. The atmosphere is elegantly rustic, providing diners with front-row seats to the Kelleher Family Vineyard. It is a true immersion into the Napa lifestyle, blending seasonal ingredients with an award-winning wine list.
"We visited here for our anniversary. It's perfect for special occasions, with the patio in the rear looking out on a beautiful small vineyard and hills beyond. We found the view very peaceful, and had a great time. The Napa wine train runs right behind the vineyard. The food was excellent, and plated well. The Creole Bbq Shrimp was very flavorful and could be a bit too sour for some people. The Halibut was cooked perfectly, and was perfectly complemented by the coconut rice. Veggie Alfredo pasta was also very good. The Butterscotch Pot de Creme dessert tasted like something home made in the best way. Service was very good. The wine bottle selection was extensive, and there were also a few house wines available by the glass. Usually for anniversaries & special occasions the restaurant gives the guest a greeting card along with complimentary champagne & a dessert dish, but we got only a card, so they might have changed their policy."
Vamsi KK
Why Visitors Choose Brix
You must visit for the unrivaled combination of lush garden scenery and sophisticated wine country comfort food. Whether you are sipping estate Cabernet on the patio or sharing their famous tempura green beans, the connection to the land here is palpable and delicious.
- Expansive gardens with twenty-five raised beds
- Stunning views of Kelleher Family Vineyards
- Award-winning list of hard-to-find Napa wines
- Refined farm-to-table Northern California cuisine
- Over twenty-five years of Napa excellence
Frequently Asked Questions
What should I know about Brix?
A quintessential Napa destination famous for its estate-grown Cabernet Sauvignon and expansive gardens providing fresh, seasonal ingredients.
What should I know about Brix?
Corkage is $30 per bottle (max two), but the fee is waived for each bottle purchased from their list.
What should I know about Brix?
Visitors are encouraged to explore the two acres of orchards and flowering gardens on the property.
What should I know about Brix?
Dedicated gluten-free and vegetarian menus are available for both lunch and dinner service.
