About CIA at Copia (The Culinary Institute of America at Copia)
Located in the heart of downtown Napa, CIA at Copia serves as the ultimate destination for food enthusiasts and curious travelers. As a public-facing hub of the world’s premier culinary college, visitors can experience everything from immersive multi-day boot camps to single-day cooking demonstrations. Expect to dine in top-tier restaurants led by expert faculty and talented students while exploring artisanal food markets in a state-of-the-art facility. It is a rare chance to learn the professional techniques of legendary chefs in a welcoming, hands-on environment.

"We took the Julia Child Cooking class. Chef Skylar was a great teacher. We really enjoyed it all. Can't wait to try a boot camp!"
tmarie tee
Why Visitors Choose CIA at Copia (The Culinary Institute of America at Copia)
You should visit because it is the most fun you can have while wearing an apron, offering a perfect blend of education and indulgence. Whether you are sharpening your knife skills or enjoying a student-led tasting menu, you will leave with a deeper appreciation for the culinary arts and professional secrets you can use at home.
- Take hands-on classes with master chefs.
- Dine at student-staffed, faculty-led gourmet restaurants.
- Participate in guided sensory tasting exercises.
- Shop a curated selection of culinary tools.
- Support future chefs through your patronage.
Frequently Asked Questions
What should I know about CIA at Copia (The Culinary Institute of America at Copia)?
The world's premier culinary college where enthusiasts take professional-led cooking classes and dine in student-staffed restaurants across historic U.S. campuses.
What should I know about CIA at Copia (The Culinary Institute of America at Copia)?
The 90-minute visitor tours at the New York campus include a sensory tasting exercise in the Wine Spectator Classroom.
What should I know about CIA at Copia (The Culinary Institute of America at Copia)?
Hyde Park campus tours are priced at $15 per person and are available on a specific schedule including Tuesdays, Thursdays, and weekends.











